CALCMENU
The Leading Recipe Management Software.
Overview
CALCMENU by EGS is a comprehensive software solution for professional kitchens, designed to manage recipes, plan menus, and control costs. It has a global presence and is used across various sectors of the food industry, from restaurants and hotels to large-scale catering and food production. It offers both desktop and web-based versions.
✨ Key Features
- Recipe Management & Costing
- Menu Planning
- Inventory & Purchasing
- Nutritional Analysis & Allergen Management
- Buffet & Event Management
🎯 Key Differentiators
- Long history and established presence in the global hospitality market
- Powerful features for managing large and complex F&B operations
- Strong capabilities for buffet and event costing
Unique Value: Provides a robust and reliable system for large-scale F&B operations to control costs, ensure consistency, and manage complex menu cycles.
🎯 Use Cases (4)
✅ Best For
- Standardizing recipes across an international hotel chain
- Managing complex menu cycles for institutional catering
- Calculating costs and nutrition for large-scale food production
💡 Check With Vendor
Verify these considerations match your specific requirements:
- Small cafes or food trucks
- Businesses needing a simple, modern, mobile-first interface
🏆 Alternatives
While its interface may be less modern, it offers a depth of functionality and stability that has been proven in demanding enterprise environments for decades.
💻 Platforms
✅ Offline Mode Available
🔌 Integrations
🛟 Support Options
- ✓ Email Support
- ✓ Phone Support
- ✓ Dedicated Support (All tier)
🔒 Compliance & Security
💰 Pricing
✓ 14-day free trial
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